Course details

Light A | [2 hours all-you-can-eat] {Shabu-shabu or Sukiyaki} ◆ Japanese black beef & domestic pork ◆ 20 kinds of vegetables and local specialty mushrooms

Light A | [2 hours all-you-can-eat] {Shabu-shabu or Sukiyaki} ◆ Japanese black beef & domestic pork ◆ 20 kinds of vegetables and local specialty mushrooms

By using a coupon6980 yen(Tax included)

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◆All-you-can-eat A4A5 Japanese Black Beef Marbled Shoulder Loin, lean meat & carefully selected domestic pork for 2 hours◆You can choose between [Shabu-shabu] or [Sukiyaki]◆[Shabu-shabu] → Shabu-shabu eaten with homemade soup stock [Sukiyaki] → A luxurious sukiyaki that makes the most of the "umami" of domestic Japanese beef and adds the flavor of bonito stock base to the sweetness *Not available on 2024 12/6~12/8, 12/13~12/15, 12/20~12/30

Course menu

◆Additional Information◆

★This plan is an all-you-can-eat menu.

★You can also add an all-you-can-drink option for an additional 2,500 yen.

★If there are three or more people, we will seat you side by side.

*Information will be provided at the LUXURY counter.

★If your desired date and time are not available

You can also use the Ginza and Shinbashi stores.

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◆Points about this course◆

★Please choose [Shabu-shabu] or [Sukiyaki] when making your reservation.

→Shabu-shabu served with soup stock

→ Sukiyaki is popular for its delicious taste

★A4A5 grade [Japanese Black Beef Marbled Meat (Shoulder Loin)] [Japanese Black Beef Lean Meat]

You can enjoy carefully selected domestic pork.

★The "colors" and "flavors" of the "unusual mushrooms and locally grown vegetables" that you've never seen before are also popular among women.

★You can enjoy Ajichen's condiments and dipping sauces without getting bored.

★One drink order required

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◇↓↓◆MENU◆↓↓◇

◆A4A5 Black Wagyu Beef Marbled Meat (Shoulder Loin) (All-You-Can-Eat)

◆A4A5 Japanese Black Beef Lean Meat (All-You-Can-Eat)

◆ Carefully selected domestic pork belly (all-you-can-eat)

◆ Carefully selected domestic pork loin (all-you-can-eat)

◆【Appetizer】Vegetable sticks made from freshly grown vegetables (all-you-can-eat)

-With Saikyo miso bagna cauda sauce-

◆ [Fresh vegetables directly from the farm] Shabu-shabu vegetable assortment (all-you-can-eat)

◆ [Specialty mushrooms] Assorted mushrooms (all-you-can-eat)

-"A rare mushroom you've never seen before"-

・Bunapi ・Tamogi mushroom

・Daikoku Shimeji Mushrooms ・Yellow Hiratake Mushrooms

・Toramaki mushrooms ・Yambushi mushrooms

・Hanabira mushrooms ・Raw wood ear mushrooms

(Vegetables are sourced directly from the farm, so they may change depending on availability.)

◆ Champon noodles

-Thick noodles that you can enjoy both the texture and the flavor-

◆Shabu-shabu dipping sauce and condiments◆

★3 types of homemade dipping sauce

> Richly aromatic bonito broth

-This dipping sauce is also popular among repeat customers-

> Refreshingly sour ponzu sauce

>Sesame sauce with concentrated sweetness and umami

★Five types of special condiments

-Along with the dipping sauce, we also have a variety of condiments-

>>Momiji oroshi (grated radish)/Scallion/Pickled plum/Yuzu pepper/Edible chili oil

*If you have any favorite condiments, we can provide them for you.

Reservation reception time
11:30~23:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/11/19 update